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Celebrating National Biscuit Day with Breakfast for Lunch

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Celebrating National Biscuit Day with Breakfast for Lunch
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May 25th 2021
Event Community


                                                                      

SAGE Dining Services celebrated National Biscuit Day on May 14. Whitney White, FWCD’s Dining Manager, let all the students vote on what breakfast for lunch meal they would like to have on this day. The choices were Meal 1: Pancakes, biscuit and jelly, bacon, hash browns; Meal 2: Waffles, biscuit and jelly, sausage, home fries; or Meal 3: Froot Loops, biscuit and jelly, yogurt and fruit parfait. The winner was Meal 1! 



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Celebrating National Biscuit Day with Breakfast for Lunch

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